Austin Business Journal, January 2006

"What is Chef Darla Cohen cooking up for Austin and Round Rock residents? Find out in the Jan 13-19 edition of the Austin Business Journal."

"... Chef Darla Cohen, owner and operator of Fork in the Road, brings meals to the doors of customers in Austin and Round Rock. Each Monday and Wednesday, Cohen sends her clients a menu. All meals are low-fat and may be low in carbohydrates.

"Fork in the Road client Daphne Holland, culture and arts education specialist at the Dougherty Art Center, says on her 'Only in Austin' blog she and her husband have lost weight since incorporating Cohen's meals into their diets. ..."